Welcome to Doppio Zero

Located in the heart of Eglinton West, Doppio Zero is named for the most highly refined Italian flour, our key ingredient in our superior pizza. Our Chef insists on sourcing the best ingredients available from both Italy and local suppliers, including fresh mozzarella, cured meats and sweet tangy Roma tomatoes to ensure very best authentic flavours.

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Our menu has a wide range of authentic Italian cuisine, offering simple rustic dishes appealing to both families as a place to gather at one of our large communal tables and couples looking for a romantic candlelight dinner. We also offer gluten free and whole-wheat options for both pizza and pasta dishes.

We are happy to cater to everyone’s taste, whether you simply want penne with butter or the kids want a plain cheese pizza, we love to accommodate. So why don’t you come and try one of our signature cocktails, a glass of wine from our cellar or a local draft beer, we look forward to seeing you soon. Salute!